WATERFRONT DINING
Available Tuesday to Sunday from 5:00pm to 10:00pm
Appetizers
$10
Red Rock Conch Chowder
$10
$18
Bison Teriyaki Kabobs
Bison sirloin teriyaki marinade, with a homemade salsa Verde Sauce.
$18
$15
Seared Tuna
A’ Grade Saku tuna with pickled ginger, wasabi & soy digging sauce.
$15
$13
Coconut Shrimp
Crispy coconut flake breaded shrimp with mango-rum dipping sauce.
$13
$14
Lobster Spring Rolls
Crispy spring roll shell with julienned vegetables, chops lobster with a sweet & sour duck dipping sauce.
$14
$9
Gyoza
Pork dumplings served crispy fried with soy dipping sauce.
$9
Salads
$12
Caesar Salad
Crispy hearts of romaine, tossed in homemade Caesar dressing with shaved parmesan & croutons.
$12
$12
Blue Pear Salad
Slice Anjou pear, blue cheese crumbles over baby mix greens topped with roasted walnuts & balsamic dressing.
$12
$10
Blue Pear Salad
Sliced Anjou pear and blue cheese crumbles over baby greens topped with balsamic dressing and roasted walnuts.
$10
$12
Endive & Feta Salad
Roasted pistachios, feta cheese, over endives leaves and balsamic reduction.
$12
$14
Vegan Salad
Grilled beetroot, diced potatoes, chickpeas, black beans with honey lemon dressing.
$14
Entrées
$28
Chef Catch of the Day
Vegetable, plantains, rice & beans.
$28
$22
Vegan Delight
Sweet pepper stuffed with quinoa, butternut squash, & black beans & a baked tomato.
$22
$32
Italian Sausage Stuffed Pork Tenderloin
Roasted pork tenderloin with rosemary potatoes & vegetable and apple sauce.
$32
$39
Beef Tenderloin
Grilled steak, with garlic mashed potato, roasted asparagus & blue cheese demi glaze.
$39
$32 per lb
Fresh Anegada Lobster
Grilled lobster with mashed potato and vegetable and a melted garlic butter.
$32 per lb
$26
Chicken Schnitzel
Lightly breaded chicken breast, served with mashed potato & parsley butter.
$26
$4 extra for the Jager Schnitzel
$30
Coffee Crusted Rack of Lamb
With goat cheese polenta & sautéed vegetable, lamb jus.
$30
Pasta
$24
Homemade Plantain Gnocchi
Sweet plantain gnocchi in a creamy or butter garlic sauce.
$24
$18
Penne Primavera
Roasted fresh vegetables sautéed in extra virgin olive with garlic & fresh garden herbs.
$18
+ $10 add shrimp
+ $8 add fish
+ $6 add chicken
$26
Seafood Linguine
Sautéed shrimp, scallops, fish & mussels with creamy white wine herb sauce.
$26
$26
Penne Boscaiola
Sautéed chicken breast with broccoli, with red or white sauce and penne pasta
$26
Available Tuesday to Sunday from 3:00pm to 10:00pm
Choose 6 or 10 slices
$12 or $18
Cheese Pizza
tomato, fresh mozzarella.
$12 or $18
$18 or $26
Monster Pizza
Pepperoni, ground beef, two-way Italian sausage.
$18 or $26
$14 or $20
Veggie Pizza
Roasted vegetables, mozzarella, pesto drizzle.
$14 or $20
$22 or $28
Seafood Pizza
Scallops, fish, mussels, shrimp, pesto drizzle.
$22 or $28
$14 or $22
Reggae Pizza
Jerk chicken, bell peppers, onion, mushrooms.
$14 or $22
$18
Stallone Calzone
Sausages, peppers, onion, mushroom, basil with a side marinara.
$18
Extra Toppings
$8
Shrimp
$8
$3
Chicken
$3
$3
Pepperoni
$3
$3
Sausage
$3
$2
Anchovies
$2
$2
Extra Cheese
$2
$2
Pineapple
$2
$1,
Garlic
$1,
$1
Jalapeños
$1
$1
Tomatoes
$1
$1
Onion
$1
$0.50
Basil
$0.50
Happy Hour 3pm-6pm Daily - $1 off all Cocktails & Beers.
Single Malts
Don't forget to try our Macallan Whiskey Tray $25 for the Macallan 12 years, Amber & Sienna.
$13
Glenmorangie
10 year
$13
$15
Glenmorangie
18 year
$15
$18
The Glenrothes
Select Reserve
$18
$14
Dalwhinnie
15 year
$14
$12
Talisker
10 year
$12
$13
Glenkinchie
12 year
$13
$10
Glenlivet Founder Reserve
10 year
$10
$15
The Macallan
12 year
$15
$10
Colkegan
Hand Carted
$10
Highland Park
12 year
Cragganmore
12 year
$25
Macallan Whiskey Tray
The Macallan 12 years, Amber & Sienna.
$25
House Specialty
$8.50
Spiced Peach Lemonade
Jack Daniels, Peach Schnapps, Sprite.
$8.50
$7.50
Classic Pain Killer 1983
Pusser's Rum, pineapple juice, orange juice, Coco Lopez, topped with nutmeg.
$7.50
$8.50
Brown Derby
Jim Beam, grapefruit juice, honey syrup.
$8.50
$9.50
Dare's a Plane Comin'
Hendricks Gin, elderflower liquor, lemon, sugar syrup, topped with soda.
$9.50
$8
Caribbean Delight
Myer’s Rum, pineapple juice, homemade ginger syrup, fresh lime.
$8
$8
Hibiscus Champagne Cocktail
Homemade hibiscus syrup topped with Prosecco.
$8
$9
Red Rock Martini
Absolute Ruby Red, Campari, grapefruit juice, with a stick of rosemary.
$9
$8.50
Nigel's Side Car
Cognac, Cointreau, sweet & sour mix.
$8.50
$8.50
V.I. Mama
Dark rum, coconut rum, banana liquor, pineapple juice orange juice, grenadine.
$8.50
$7.50
Scarlet
Southern comfort, cranberry juice, sweet & sour mix.
$7.50
$9.50
XoLo
Patron silver, grapefruit juice, tonic soda.
$9.50
$8.50
Lava flow (frozen)
Coco Lopez, pineapple with mango or passionfruit and a dark rum floater.
$8.50
$7.50
Blue Margarita
Jose Cuervo, blue curaçao, sweet & sour mix.
$7.50
$8.50
Mintreau
Stoli, fresh mint, lemon juice, simple syrup, triple sec.
$8.50
$9.00
Morgan’s Mountain
White rum, Kahlúa, Crème de cacao & cream
$9.00
House Beers
All Beers $4.50, all Cider $5.00
$4.50
Amstel Light
$4.50
$5
Stowford Press Cider
$5
$5
Angry Orchard Cider
$5
$4.50
Carib
$4.50
$4.50
Coors Light
$4.50
$4.50
Corona Beer
$4.50
$4.50
Guinness Can
$4.50
$4.50
Heineken
$4.50
$4.50
Presidente
$4.50
$4.50
Red Stripe
$4.50
Martinis
All Martinis $8.50
$8.50
Cosmo
$8.50
$8.50
French
$8.50
$8.50
Appletini
$8.50
$8.50
Espresso
$8.50
$8.50
Lemon Drop
$8.50
Frozen Drinks
All Frozen Drinks $8.50
$8.50
Bushwacker
$8.50
$8.50
Piña Colada
$8.50
$8.50
Daiquiri
$8.50
$8.50
Mudslide
$8.50
$8.50
Margarita
$8.50
$8.50
BBC
$8.50
Prices by the glass and the bottle
White Wine
$8
/
$40
Pinot Grigio ~ Santa Margherita
Round flavors of pear & white peach sweet citrus - Italy 2015
$8
/
$40
$48
Pinot Gris ~ Duck Pond
Aromatic, oral, grapes, lychee with a hint of spice. Oregon 2015
$48
$8
/
$35
Sauvignon Blanc ~ Oyster Bay
Crispy, fresh, apple, pear, lemon & lime - New Zealand 2015
$8
/
$35
$70
Sauvignon Blanc ~ Cloudy Bay
Silky, juicy stone fruit & lemongrass - New Zealand 2015
$70
$7
/
$35
Chardonnay ~ Montes Alpha
Warm tropical fruits, buttery & a hint of oak - Chile 2014
$7
/
$35
$55
Chardonnay ~ Bread & Butter
Full body, buttery, vanilla, oak, peaches - California, Napa 2014
$55
$70
Chardonnay ~ La Crema
Citrus, pear & honeysuckle, toasted caramel - Sonoma Coast 2014
$70
$50
Chardonnay ~ Hess Select
Fruitiness of pineapple lemon lime, tropical - Monterey County USA 2012
$50
$6
/
$35
Riesling ~ Annie's Lane
Fresh, clean crisp, lime, lemon & orange - South Australia 2013
$6
/
$35
$55
Pouilly Fuissé ~ Georges Duboeuf
Bold, buttery, almond, vanilla ,touch of oak - France 2014
$55
$30
Moscato ~ Patrizi DOCG
Aromatic & oral with fruity and a touch of spice - Italy 2015
$30
Red Wine
$8
/
$33
Shiraz ~ Rosemount
Blackberry, plum and cherry - Australia 2014
$8
/
$33
$8
/
$35
Chianti ~ Ban Riserva
Earth, bell peppers, tobacco, cassis, cedar - Tuscany 2014
$8
/
$35
$9
/
$40
Pinot Noir ~ Rodney Strong
Savory, earthy, elegant structure - Russian Rivers 2014
$9
/
$40
$65
Pinot Noir ~ La Crema
Wild strawberry, red plum & rose petals - Sonoma Coast 2014
$65
$9
/
$40
Malbec ~ Montes
Brims hint of blueberry and raspberry - Chile 2014
$9
/
$40
$55
Malbec ~ Catena
Blackberry, blueberry, touch of sweet spice - Argentina 2013
$55
$102
Blend ~ The Prisoners
Rich & intense, 51% Zin, 19% Cab, 15% Syrah, 12% Petite Sirah, 2% Charbono and 1% Grenache - Napa County 2013
$102
$26
Beaujolais ~ Georges Duboeuf
Cherry, vanilla, strawberry, fresh youthful red - France 2014
$26
$8
/
$45
Cabernet Sauvignon Beringer Founders EST
Full-bodied, deep berry & teased oak - California, USA 2015
$8
/
$45
$99
Cabernet Sauvignon ~ Stags’ Leap
Black current, cherry, blueberry, aroma - Napa Valley 2011
$99
$9
/
$40
Merlot ~ Bogle
Spice, raspberry, cherry, plum, deep & fruity, California, USA 2013
$9
/
$40
$82
Merlot ~ Stags’ Leap
Full bodied, hint of cocoa, boysenberry, tobacco, spice - Napa Valley 2007
$82
$45
Syrah ~ Excelsior
Med-full bodied, dry , black cherry, spicy, vanilla - South Africa 2011
$45